Thanksgiving 2023; Indulge in some good food and drink at these Mumbai restaurants

This American holiday has made its way into the city’s culinary calendar, giving us one more reason to celebrate, and be grateful, with food

Harvest special

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Enjoy a week-long culinary celebration with a specially curated menu featuring confit duck breast salad, winter vegetable lasagne, bianca de canard pizza, and a turkey rueben sandwich. For dessert, there is spiced harvest cake and Sazilicious cinnarolls.
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WHEN: November 23 to 26
WHERE: Saz American Brasserie, BKC and Saz Cafe, Lower Parel  
PRICE: Rs 550 onwards 

All that jazz

In this season of gratitude, give thanks for all the good food and company with Slink & Bardot’s fun-filled evening. A spread of all your favourite Thanksgiving foods, some new cocktails and a jazz band that you can sway to. Zian and the band are performing on Thanksgiving night 
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WHEN: November 23 to 26
WHERE: Slink & Bardot, Worli
PRICE: Rs 750 onwards

On a platter

Enjoy a Thanksgiving platter—for vegetarians and non-vegetarians alike. There’s a vegetarian lasagna for the main course, accompanied by sides such as vegetarian stuffing, string beans, mashed potato, brussels sprouts, cranberry sauce, cornbread, mac and cheese, and grilled vegetarian sausage. Non-vegetarian guests can enjoy a traditional roasted turkey, along with vegetarian and non-vegetarian sides. There’s a whole dessert platter too. For those looking to celebrate Thanksgiving at home, you can pre-order a 5 kg whole roasted turkey with stuffing and sides that can serve eight people. 
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WHEN: November 24
WHERE: Bastian–At The Top, Dadar and Bastian Bandra 
Price: Rs 1,800 onwards

A rumtastic feast

Blending the essence of traditional celebrations CIRQA offers a week’s special curation of delightful fusion of flavour. Indulge in pumpkin pie, Cirqa turkey sandwich, duck prosciutto, spinach and greens frittata, mashed potato, house-churned cultured
butter and ciabatta, paired with Nomad Oscuro rum.
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WHEN: November 25 
Where: CIRQA,  Lower Parel
Price: Rs 3,999 onwards

An exquisite twist

Experience an exquisite twist to Thanksgiving traditions with an opulent spread—Peking duck with pancake, accompanied by cucumber and scallions, and a tantalising Thai chilli, making the succulent roasted duck the star. Expertly combined with a delightful sweet and sour 
plum sauce.
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When: Till November 26
Where: KOKO, C Wing, Trade World, Kamala Mills Compound
PRICE: Rs 890

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