Haribol uses AI & IoT based cow monitoring devices across our entire ecosystem to nearly eliminate the use of antibiotics and hormone-based fertility treatment
In Conversation with Yachneet Pushkarna, CEO, Hari HariBol Dairy Pvt Ltd
What makes HariBol dairy products pure and wholesome?
HariBol dairy products are crafted without any artificial additives or processing agents. They contain no thickeners, emulsifiers, salt, gums, or artificial flavors. For example, our flavored milk is made using only A2 cow milk, known for its digestibility, along with natural ingredients like real saffron, vanilla pods, cardamom, and rose petals, sweetened with sulphur-free cane sugar and enhanced with citrus fiber. This focus on natural, high-quality ingredients ensures that HariBol products are as pure and wholesome as possible.
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How does HariBol use advanced technology to ensure high standards of quality and hygiene in its dairy products?
At HariBol, we employ German-technology based DNA testing to verify A2 milk compliance in every batch, guaranteeing the authenticity and purity of our milk. Additionally, we implement multiple levels of screening to meticulously test, measure, and eliminate any non-compliant products, ensuring stringent quality control. Our milk processing, canning, and retorting processes are also USFDA approved, adhering to the highest international standards for safety and hygiene. This comprehensive approach ensures that every HariBol product meets the highest quality and hygiene standards.
Can you explain how your cold chain logistics help keep HariBol products fresh from the farm to the consumer's table?
Our cold chain logistics are meticulously designed to preserve the freshness and quality of our dairy products from the farm all the way to the consumer's table. We employ advanced temperature-controlled storage and transportation methods at every stage of the process, starting with the rapid cooling of the milk upon collection. This careful management continues throughout the entire processing journey, with our transport vehicles maintaining optimal temperatures to ensure the products remain fresh and safe during transit. Our comprehensive cold chain system is crucial for preserving the natural taste and nutritional value of our dairy products, guaranteeing that they reach consumers in their absolute peak condition.
What steps does HariBol take to ensure its dairy products are free from synthetic hormones and antibiotics?
Haribol uses AI and IoT-based cow monitoring devices across our entire ecosystem to nearly eliminate the use of antibiotics and hormone-based fertility treatments. These advanced collars track each cow's health and behavior in real time, enabling early disease detection that allows us to treat conditions precisely and avoid antibiotics. Additionally, by monitoring reproductive health accurately, the devices help us optimize breeding cycles and virtually eliminate the need for hormone-based fertility treatments. We further ensure product purity by conducting rigorous, frequent testing of milk samples for synthetic hormone and antibiotic residues throughout the supply chain. This comprehensive approach guarantees our products consistently meet the highest safety and quality standards.
How does HariBol use traditional methods to retain the natural goodness and nutritional value of its dairy products?
Unlike many products that rely on heavy processing and artificial nutrients to replicate the original benefits, HariBol remains committed to time-honored practices. For example, in our flavored milk, we add real ingredients such as saffron and cardamom directly, following a straightforward process that mirrors traditional recipes used in millions of Indian homes. This approach ensures that the milk retains its natural flavor and nutritional integrity without any artificial additives. Similarly, our ghee is crafted from curd using the traditional churning method, which preserves both the natural probiotics and the authentic essence of the ghee. By sticking to these traditional methods, HariBol guarantees that our dairy products maintain their richness in natural nutrients and genuine taste, free from the need for artificial enhancements.
How does HariBol prioritize sustainability and animal welfare in its farming and production processes?
At HariBol, we are deeply committed to embedding sustainability and animal welfare in every aspect of our operations. Our use of advanced AI and IoT technology with neck collars ensures cruelty-free practices while continuously monitoring each cow’s health. We prioritize lifelong protection for our cows and bulls, ensure calves remain with their mothers, and practice hand milking. Our dedication to sustainability is evident in our grass-fed systems, preservation of native breeds, and focus on optimizing cow health. By ensuring that our cows are healthy, we improve feed efficiency, reduce methane production, and lower resource use, underscoring our commitment to ethical and environmentally responsible dairy farming.
Why are HariBol’s organic dairy products a healthy choice for families?
At HariBol, we prioritize making our dairy products the healthiest choice for families by upholding purity, transparency, and ethical standards. We use high-quality ingredients without artificial additives and ensure top-notch quality through advanced controls, including German-technology DNA testing and USFDA-approved processing. Our ethical commitment shines through our use of AI and IoT technology to monitor cow health in real-time, with this data available to consumers via the Haribol Mobile App. This approach not only ensures transparency but also reinforces our dedication to cruelty-free and responsible dairy farming.
What dairy products does HariBol offer?
- Fresh A2 Milk (delivered to consumer’s doorsteps daily)
- A2 Flavored Milk (Saffron, Rose, Elaichi & Vanilla)
- A2 Bilona Ghee
- A2 Cream Ghee
- A2 Curd
- A2 Malai Paneer
Can you elaborate on the significance of HariBol's partnership with ISKCON and how this collaboration influences the quality and integrity of your products?
The founder of ISKCON, His Divine Grace A.C. Bhaktivedanta Swami Prabhupada emphasized that consuming foods in the mode of goodness-such as milk products, natural grains, and fresh fruits-is crucial for spiritual and physical well-being. At HariBol, we embrace this ideal by providing dairy and natural food products of exceptional purity and quality. Our approach is further guided by Dr. N.D. Desai's (Apar Industries) "Bhakti-Yoga in Business," where we prioritize purpose and people over profits, adhering to ethical, sustainable, and compassionate values. By dedicating all profits to the Temple of Vedic Planetarium (TOVP)-a leading force in promoting Vedic living and offering extensive free food programs-we are setting new standards in corporate philanthropy and demonstrating that business can indeed be a force for good.
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