5 reasons to try this Ugadi 2025 menu in Hyderabad
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Ugadi menu
Hyderabad`s Terrai has introduced a special Ugadi Telangana Bhojanam on March 30 from 12 noon to 4 pm; Rs 899 plus taxes per person; call: 91 89883 58888
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Drinks
Start your meal with Paanakam and Majjiga, which are considered as the welcome drinks for the entire feast
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Starters
Follow it with the Ugadi Pachadi, symbolising the six flavours of life, Vankai Bajji, crispy golden-fried brinjal fritters, and Pessara Pappu Garelu
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Main course
Relish Mamidikaya Pappu (tangy raw mango dal), Aloogada Tomato Curry (tomato curry), Aratikaya Fry (raw banana fry) and Dondakai Talimpu (ivy gourd stir-fry)
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Desserts
End your meal with Pesara Bakshalu/Kobari Bakshalu (sweet stuffed flatbreads made with lentils or coconut), Fruit Custard, a creamy and fruity delight
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