A restaurant curates a special menu for their 30th anniversary
Roast Turkey
On Monday, renowned restaurant Goa Portuguesa completed 30 years. To commemorate the special day they have curated a special anniversary menu. Owner Dr Suhas Awchat, who is vegetarian says Goa Portuguesa is a homage to his foodie wife who hails from the coastal state. "For Deepa it's praan jaye par prawn na jaye," he jokes.
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Speaking of how it feels to have successfully completed 30 years the restaurateur said, "Most restaurants have a shelf life of a few years, so it feels great. I think we were able to survive because of the well wishes of our patrons. Guests who visit the haunt will get a complimentary glass of wine!"
Suhas Awchat
From Today, 12 pm to 12 am
At Mili Building, Mahim West.
Call 24440202
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