The menu promises to give you more than one reason to celebrate with Shakarkandi Chaat, The Baked Brie, Tuna and Hamachi bouquets and Strawberry Upside Down Cake among other dishes
Under the culinary expertise of Chef Kayzad Sadri, the Valentine’s spread offers a plethora of delectable options from four different cuisines. Photo Courtesy: Amadeo by Oberoi
With a little over one week to go for Valentine's Day, Mumbaikars have a lot to explore as city restaurants are serving their best to make it a romantic day for you and your partner. One of the many is Amadeo By Oberoi, as diners can indulge in a special counter collection presenting micro-concepts of Japanese, Chinese, Italian, and Indian cuisines.
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Nestled in the heart of the Nita Mukesh Ambani Cultural Centre (NMACC) at the Jio World Centre in Bandra Kurla Complex, the menu promises to give you more than one reason to celebrate.
Begin your delightful journey by toasting to your better half with our special signature cocktails like The Heart Milagro, a tequila-based cocktail with hints of black currant and blueberry, The Amore Mio, a bourbon-based cocktail with red wine, tamarind, maple and plum cake, and The Prima Vista, an effortless blend of vodka and sparkling rose with Cointreau & Maraschino.
Under the culinary expertise of Chef Kayzad Sadri, the Valentine’s spread offers a plethora of delectable options. The Italian menu features The Baked Brie with strawberries on sourdough toast, Hokkaido Scallops with corn puree and charred corn, Smoked Chicken Pizza, and Burrata Ravioli with brown butter sage and asparagus.
Explore the Japanese menu with Amadeo Tokubetsu Maki and Chef Greg’s signature sashimi salad rolls in yuzu ponzu - Tuna and Hamachi bouquets. The Chinese assortment includes Duck Bao in hoisin sauce and Spicy Crab and Edamame Fried Rice.
For lovers of Indian cuisine, relish Shakarkandi Chaat and 24-hour slow-braised Raan Twice Cooked served with saffron warqi paratha.
Complete your Valentine's date with the perfect dessert. The selection highlights Strawberry Upside Down Cake with brown butter chocolate ganache, Strawberry Tiramisu, and Warm Chocolate Pudding with chocolate gelato and spiced berries.
With only a week to go for the big day celebrated by people around the world, Amadeo By Oberoi has already started its celebrations in the city. Diners can walk in to start their celebrations with their partner from 12 noon to 11:30 pm on all days of the week.
For reservations, diners can contact restaurant@amadeobyoberoi.com or +91 223 5706000.
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