From finely crafted cocktails to delicious dishes, you are offered the chance to hop on a gastronomic journey of taste, texture, and delight
Nomi, Andheri West
To all the gourmands and cocktail connoisseurs, brace yourselves for an unparalleled sensory experience at "Nomi." Nestled in the heart of the city of dreams, Mumbai, Nomi invites you to unleash your taste buds and embrace the extraordinary. From finely crafted cocktails to delicious dishes, you are offered the chance to hop on a gastronomic journey of taste, texture, and delight.
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Enter the world of Mediterranean dining at the dynamic rooftop bar, as Karan Shah and Kaushal Shah's brilliance comes to life through Nomi. Immerse yourself in this exquisite experience, where the culinary expertise of these talented individuals takes centre stage. In this enchanting locale, an unrivalled vibe of the Sardinia sun intertwines seamlessly with a beachy, laid-back theme, all infused with the captivating hues of peach and cream sunsets.
The mind behind the architectural design of Nomi is Darshan Gala, who has transformed the setting into a fascinating space destined to lure you to spend your leisure time here. The deliberate arrangement of elements creates an atmosphere that exudes rawness, intimacy, and a sense of being within a vast cavern.
The interiors feature bright white walls with sunburnt accents and dimmed golden lights that exude an old-world charm blended with modern aesthetics. Nomi's food menu offers a tantalising fusion of flavours led by the famed chef Rakesh Talwar, whose 33 years of culinary journey has taken him to stints worldwide. He is the mastermind behind Nomi's culinary delights that deliver the delectable flavours of the Middle East right to your plate.
Must-try dishes include the Rigatoni Sisciliana, a zesty pasta with zucchini, chilies, ricotta, and preserved lemons. The Hungarian Goulash at Nomi is a true culinary gem with tender chicken and vibrant vegetables stewed to perfection with warm paprika-spiced flavours, served with fragrant herb pilaf.
Seafood lovers will enjoy the Samak Harra, a spiced fish baked in tomato sauce, served with pickled vegetables and couscous. Each dish reflects Nomi's commitment to an extraordinary gastronomic experience. Nomi has an exuberant bar menu curated by the mixologist Atul Mundaye, that features some unique concoctions such as the tequila-infused cocktails boasting different flavours.
The signature Sundowner Sip cocktail features a dazzling and radiant yellow hue, blending together rose-infused gin, zesty citrus notes, a touch of honey gold sparkle, and topped with a luscious prosecco lecithin foam. Cocktail enthusiasts who appreciate classic mixes will find delight in the Paloma Spritz, a refreshing concoction blending the tequila, aperol, grapefruit juice and lime juice with a fizzy twist.
The irresistible Habibi Sour Him Bean is a delightful beverage incorporating Bourbon, sweet and sour flavours, and a delightful blend of hibiscus and grape cordial.
Here, at Nomi, you can expect a diverse and exciting menu featuring palatable cocktails, classic favorites with a unique twist, and even seasonal or themed drinks. Overall Nomi aims to transport visitors to the Mediterranean lands with its flawless design, bold flavours and ambiance.
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