While the nimbu paani and rose sherbet are eternal favourites, here are some easy recipes to make mango drinks as the temperature rises
The city is always buzzing with new places to explore different kinds of cuisines that cater to every kind of diner. Here are the newest openings in Mumbai you need to know about
Ghee came back with full force in 2024, embraced not just by grandmothers, but millennials too. Once side-lined by calorie counts, it was celebrated for its Ayurvedic roots, digestive benefits, and flavour richness
As the popularity of Dubai chocolate soars and pistachios become expensive, Indian chefs say you can use other nuts in these gourmet and delicious desserts instead
As people celebrate World Cocktail Day on May 13, many are now looking at their calorie consumption to enjoy healthy cocktails. If you want to sip on tasty mixes but don’t know how to start, Mumbai dietitian gives you simple alternatives
Every year, World Cocktail Day is observed on May 13. While there are so many different kinds of cocktails, the increased need for sustainability has made more bars consciously take the effort to follow the zero-waste philosophy while making them
It is the mango season and there are so many different ways that you can make use of the fruit in your dishes. While it is popularly known for its addition to sweet dishes, Indian chefs say you can explore its savoury flavours with these recipes
As the world gets ready to celebrate Mother's Day this May weekend, there are lot of places to indulge in good food not only in Mumbai but also around the country
In his heartfelt post, he revealed that on May 8, his restaurant Bungalow will mark the conclusion of the 18-day Koovagam Festival—one of the world’s oldest and most revered gatherings of the transgender community
From sweet to savoury, Indian chefs share delicious recipes that every mango lover must try this summer
As people around the world get ready to celebrate Mother's Day this weekend on May 11, many Mumbai restaurants are dishing out some mouthwatering dishes through specially curated menus for the day
Every year, World Tuna Day is observed on May 2. While there are many ways to consume it, Indian chefs share the easiest recipes to put them together
As people around the world get ready to celebrate Mother's Day this weekend on May 11, many Mumbai restaurants are dishing out some mouthwatering dishes through specially curated menus for the day
05 May,2025 08:40 PM IST | Mumbai | mid-day online correspondentEvery year, World Tuna Day is observed on May 2. While there are many ways to consume it, Indian chefs share the easiest recipes to put them together
02 May,2025 06:39 PM IST | Mumbai | Nascimento PintoAs many celebrate Maharashtra Day on May 1, Indian chefs share recipes inspired from classic dishes that you can make and celebrate the cuisine
01 May,2025 11:47 AM IST | Mumbai | Nascimento PintoAs people observe Maharashtra Day on May 1, Indian chefs share recipes for unique dishes that often do not get the spotlight. While some of them are know, they are hardly seen beyond local eateries
01 May,2025 11:30 AM IST | Mumbai | Nascimento PintoWhether it’s the unique dishes, beautiful interiors, or just a new vibe to dine in, trying out a new spot always feels like a little adventure
30 April,2025 11:50 PM IST | Mumbai | mid-day online correspondentADVERTISEMENT
As World Cocktail Day was observed on May 13, we went scouring around town for some very Mumbai-leaning flavours that are perfect for patrons keen to combat the unforgiving summer (Story by Shriram Iyengar)
As the world celebrates Mother's Day on May 11, there are quite a few restaurants in Mumbai hosting special menus to celebrate the day
30 April,2025 11:23 PM IST | Mumbai | mid-day online correspondent
As people celebrate Cinco de Mayo on May 5, here are some restaurants in Mumbai hosting delicious menus celebrating Mexican flavours
30 April,2025 10:59 PM IST | Mumbai | mid-day online correspondent
From smoky tandoori dishes to creamy curries, elevate your favourite comfort meals by pairing Indian cuisine with decadent wines
30 April,2025 04:23 PM IST | Mumbai | Maitrai Agarwal
Indian chefs share a collection of high-protein recipes that will not only nourish your body but also cater to your taste buds. From tofu dishes to protein-packed peppers, these plant-based creations will keep you energised and satisfied
30 April,2025 01:15 PM IST | Mumbai | Maitrai Agarwal
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The flavours of Biryani are here to steal your heart immediately. Kamat’s Legacy in Malad is organising a Biryani Food Festival which you must not miss. The festival offers a a wide range of Vegetarian Biryani and accompaniments at a steal deal of Rs. 599 + taxes. But how does Biryani get made at Restaurants and what does the Biryani platter taste like? Watch the video as Mid-day’s Katyayani Kapoor takes you through a journey of flavours in one of the best veg biryani in Mumbai.
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