Warm cocktail recipes for winter
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Mulled Wine
December and the Christmas season may be over but mixologist Sachin Tushmad at city-based restaurant Amazonia says you can still enjoy Mulled Wine
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Hot Toddy
If you have been wanting to opt for a warm cocktail, then Montu Balmiki, mixologist at Golden Chimney restaurant says you can make the classic hot toddy
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Ginger Turmeric Hot Toddy
Manoj Alphonse, the beverage head at Ishaara in Lower Parel and Phoenix Marketcity Kurla, wants you to make Ginger Turmeric Hot Toddy
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Spiced Sangria
Tarun Das, mixologist at Asilo Pune wants you to add a twist to Sangria with spices and lime juice added to the red wine and fresh fruits
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#VocalforLocal
Priyanka Rath, mixologist at Yakii Asian Tapas Club wants you to make #VocalforLocal with five spices, ginger, honey, orange and lime
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