Baklava Day 2023
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Black forest and red velvet baklava
Chef Dibyendu Roy, who is the executive chef at Taj Fort Aguada Resort and Spa, says the black forest and red velvet baklava are the most popular
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Classic Baklava
Refinery 091, another restaurant in Kolkata, has decided to stick to the basics by serving the Turkish pastry along with some garnish
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Baklava Cheesecake and Baklava Latte
Roshni Sood, executive chef and menu curator at Poach Kitchen makes a creamy Baklava Latte and the other is a Baklava Cheesecake
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Cylindrical baklavas
Traditionally served as a diamond-shaped pastry, Vinayak Patil, chef at Butterfly High serves the baklava at the restaurant in a long cylindrical shape
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Baklava with rose ice cream, honey
At Romaania, sous chef Amar Majumder serve baklava with rose ice cream and honey drizzle -- both of which enhance the taste of the Turkish pastry
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Vegetarian baklavas
At Hurrem`s, Ahmed Farid, co-founder and promoter, says they serve 15 varieties of vegetarian version of baklavas, instead of the original egg version
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