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5 ways to be fit during monsoons

Phorum Pandya

Mid-Day
Sunday Mid-Day
By Nascimento Pinto
Published Jun 26, 2023

Put fresh juices and raw food on hold

Dr Manoj Kutteri recommends putting fresh juices and raw foods on hold due to poor handling of ingredients

Phorum Pandya

Balinese Jukut Urap Salad

An Indian version of Balinese Jukut Urap Salad acts as a pre-digestive, with tendli and Malabar spinach (optional) with mix of rock salt and grated ginger

Phorum Pandya

Drink kadha

Amrita Kaur, chef and food curator, banks on the good ol’ kadha with ginger, haldi, black pepper, cloves and tulsi, and two caps of old monk if you like

Phorum Pandya

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Eat light

Go easy on the stomach and try not to over-eat. Have lighter, warm meals with less oil and spices—only when hungry. Boil water and cool it

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Warm food

Raveena Taurani of Yogisattva café promotes cooked food on her monsoon menu. Cold salads are replaced by warm mixes and fresh juices with hot soup bowls

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Horoscope today: June 26, 2023

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