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Where to get the best mustard dishes in Mumbai

07 January,2021 12:38 PM IST | Mumbai | mid-day online correspondent

We`ve handpicked some of the tastiest dishes made from mustard across Mumbai`s eateries

Representative Image. Pic/iStock

With every seasonal change come seasonal vegetables and fruits. As monsoon in Mumbai is marked by roasted corn, similarly winters are unimaginable without staple leafy vegetables such as fenugreek or mustard. Commonly available in the winters, mustard or sarson is a prominent ingredient across cuisines, from Punjabi to Bengali. The humble vegetable is an excellent source of calcium, copper, fibre, Vitamin C, Vitamin A, and Vitamin K. It is known to benefit digestion, metabolism, and keep blood sugar levels in check. Many of the city's restaurants serve mouth-watering dishes prepared with mustard. We've handpicked some of the best dishes across the city for you to indulge in.

Classic sarson indulgence

The traditional Sarson ka Saag (INR 349) is our go-to dish as far as mustard is concerned. Known for its indulgent Punjabi fare, Oye Kake's classic dish packs a punch. Pair it with its famous accompaniment, Makke di Roti (INR 85) and you will be all set for a wholesome meal.

AT: Multiple Outlets
TIME: 11 AM-4 PM, 7-11 PM Monday- Sunday
CALL: 9619006666 (Lower Parel)

There's a salad for everything

With multiple outlets across the city, Aromas Cafe serves an exciting menu with plenty Pan-Asian, Middle Eastern, and Continental dishes. The Roasted Chicken Pasta Salad with Mustard Dressing (INR 302) is great for when you want a light meal. The slow-roasted chicken is tossed in homemade honey mustard dressing with black olives, red onions, cherry tomatoes, lettuce, bell peppers, and fusilli.

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AT: Multiple Outlets
TIME: 7:30 AM-10:30 PM Monday to Sunday
CALL: 8291166739 (Powai)

Fishing around

Known for its European fare, The Goose and Gridiron offers a delectable Pan-fried Fish in Mustard Cream Sauce (INR 380). The juicy fish is grilled to perfection with just a tinge of mustard that adds a bold flavour to the cream sauce. Served with rice, this dish makes for an excellent choice for the diet-conscious.

AT: Opposite Sterling Theatre, Murzban Street, Fort.
TIME: 12-11 PM Monday to Sunday
CALL: 22055557

France to Bengal

Mustard serves an eclectic menu full of French and Bengali dishes, from Cholar Dal to Pumpkin Risotto. Their Veg Mustard Curry (INR 450) makes the best use of fresh seasonal mustard. Eggplant and cauliÃ¯Â¬ÃÂower are paired with hyacinth beans and cooked in mild mustard gravy. Another chef's special is the Mustard Scrambled Eggs (INR 390). The nutritious scrambled eggs are with crispy potatoes, sautÃ©ed onions, and finished with grain mustard.

AT: Multiple Outlets
TIME: 12- 11 PM Monday to Sunday
CALL: 9619991166 (Worli)

Tandoor style

Home Chef All Day Dining is a quaint cafe in Dadar Shivaji Park serving some of the most interesting dishes. Their Paneer Mustard Malai Tikka (INR 300), Paneer Mustard Red Tikka (INR 300), and Chicken Mustard Red Tikka (INR 325) are simply lip-smacking. The tikkas are served steaming hot, right from the tandoor to your table.

AT: 71, Meher Building, Near Sushrusha Hospital, Ranade Road, Shivaji Park, Dadar.
TIME: 11 AM- 10:30 PM Monday- Sunday
CALL: 9004689378

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