29 August,2014 08:32 AM IST | | Soma Das
With Ganeshotsav kickstarting today, now’s the time for some sweet indulgence
Badam Halwa Tart by Theobroma
With Ganeshotsav kickstarting today, now's the time for some sweet indulgence. While anjeer (fig) and strawberry/mango-flavoured modaks are common, there are modern variations available across Mumbai as well.
Badam Halwa Tart by Theobroma
At Theobroma, you can tuck into Dark Chocolate Modaks stuffed with fresh coconut and green cardamom, Gulkand Truffles and Badam Halwa Tarts. You can also check out Nordic Kandie's Marzipan Modaks available in strawberry, lychee and nutmeg flavours.
Silverspoon Gourmet's modaks
Palate Culinary Studio is offering Modak Cake Pop bouquets featuring a moist cake as a base rolled in the shape of a modak, mini chocolate cupcakes with a Kesar peda filling and a Baked Boondi Gulab Jamun Cheesecake Jar.
Palate Culinary Studio's chocolate ones
Peanut butter lovers can tuck into Silverspoon Gourmet's modaks available in flavours of peanut butter and chocolate, peppermint and cashew saffron.
At: Theobroma outlets at Colaba Causeway, Bandra, Peddar Road, Andheri and Powai.
Call: 23515225 (Theobroma); 9699641112 (Nordic Kandie); 9820295221 (Palate Culinary Studio); 8286044424 (Silverspoon Gourmet)
