30 November,2015 08:24 AM IST | | The Guide Team
Bored of your regular dabba? Try one of these options for your weekday meal fix
Asian stories on a plate
Get your health fix with a lunch of Watermelon Gazpacho and Cranberry Zuppa, Roasted Pumpkin Hummus, Minced Lamb Egg Parcels and Grandma's Vegetable Stew. With a Wi-Fi option, this eatery also makes an ideal lunch meeting.
At: Boveda, G04, Morya Landmark One, off New Link Road, Andheri (W).
Call: 67080858
Enjoy a three-course express lunch that includes Minestrone or Chicken soup, Watermelon and Feta salad, Tzatziki mezze, Spaghetti Bolognese, Chicken Shawarma (in pic) and Baked Yogurt. They promise to serve the meal within 20 minutes.
At: Aqaba, Level P5, Peninsula Business Park, Senapati Bapat Marg, Lower Parel.
Cost: Rs 799 (veg), Rs 899 (non-veg)
Call: 61512222
At live cook stations, dig into a lavish spread of soups, salads, pizzas, pastas, antipasti, made-to-order eggs along with a buffet of sushi, wok fried noodles, pastries, soufflés, puddings and waffles.
At: Seven Kitchens, The St Regis Mumbai, Lower Parel.
Cost: Rs 1,200
Call: 61628422
Savour Italian two-course and three-course lunch options that include Patata Gnocchi, Herbed Chicken, Zucchini Spaghetti and Penne Romana (in pic). Wash it all down with Strawberry and Guava Coolers.
At: Café Mangii, 14th Road, off Linking Road, Khar (W).
Cost: Rs 449 plus taxes (two-course), Rs 549 plus taxes (three-course)
Call: 30151828
With a weekly rotational menu, this speedy pub lunch includes Mushroom Wrap, Irish Meat Pie and BBQ Grilled Cottage Cheese Steak. You can pair these with a pint of beer or a mocktail.
Time: 12 pm to 4 pm
At: The Irish House outlets in the city.
Cost: Rs 275 (veg), Rs 325 (non-veg)
New menus
Asian stories on a plate
12:00 to 3:30 PM, 6:30 PM to 1:30 AM Starting December 6, a new menu at Indigo will see influences from across the globe with a focus on combining flavours of India and the rest of Asia. It has several new arrivals, including warm flavours for winter, as well as a few flight additions that would be perfect all year round.
At: 4, Mandlik Rd, behind Taj Mahal Hotel. Colaba.
Call: 66368999
Go for grilled fare
7 pm to 11.pm SKY Grill, a rooftop al-fresco restaurant at Four Points by Sheraton Navi Mumbai, has reopened, post the monsoons. Their new buffet menu comprises 12 varieties of Indian and Continental grilled specialties. The highlight of the buffet is live grill counters serving customised fare.
On: Friday, Saturday and Sunday
At: Four Points by Sheraton Navi Mumbai.
Call: 61587777