From Malpuas to Masala Milk: 5 unmissable sweets at Mumbai's Mohammad Ali Road

With the onset of Ramzan, the famous khau galli at Mumbai's Mohammad Ali Road is oozing with mouth-watering desserts. The streets are bustling with food lovers who flock to pulsating shops, sweet stalls, and restaurants in a bid to stimulate their taste buds. We spoke to Mumbaikar Mohammad Ruwham Khan, who takes us through the top must-try desserts at the iconic Mohammad Ali Road in Mumbai

Updated On: 2023-04-20 09:47 AM IST

Compiled by : Ainie Rizvi

Whether you are into malpuas or fresh fruit ice creams, the street offers a wide variety of desserts that explode with a flurry of flavours in your mouth. Photo Courtesy: Mohammad Ruwham Khan

Coconut fruit ice cream at Fruitnatic - Love at First Bite
When you mix the king of fruits, Mango with ice cream, dry fruits, and coconut chunks, the result is a scrumptious dessert that is to die for. Smooth, and creamy with licious mango fruit, this innovative ice-cream dessert is one you cannot miss. You can find Fruitnatic serving delicious Mango coconut creams at the stall right before Noorani milk center on Mohammad Ali Road. They serve it in a coconut shell which is trimmed at the edges into a cylindrical diamond shape. Photo Courtesy: Fruitnatic/Mohammad Ruwham Khan

Masala Milk at Noorani Milk Center
An iconic dessert shop in Mumbai, Noorani Milk Center has garnered patrons from all across the nation. Legend says that no spicy meal is complete without a little something sweet from Noorani Milk Center. Our host, Ruwham, recommends their masala milk which is made with the richness of kesar pista, zaffran, and dry fruits. Just one bottle will get you feeling full owing to the thick creamy texture of the savoury drink. Photo Courtesy: Noorani Milk Center/Mohammad Ruwham Khan

Mawa Jalebi from Minara Sweets
Have you ever indulged in Mawa Jalebi which comes packed with the richness of Khoya? If not, you are in for a sweet ride that only goes up. Mawa Jalebis are thick and huge, with one jalebi almost the size of your palm. On the exterior, the Jalebis are neither too hot nor too cold but when you bite into them, the oozing goodness of hot mawa fills your mouth wholesomely. Just about two of the big brown jalebis are enough to satiate your sweet cravings. If you want to take the experience one notch higher, Ruwham suggests you splash it with a dollop of rabdi cream on top. Photo Courtesy: Mohamad Ruwham Khan

Khwaja from Sulaiman Usman Mithaiwala
Established in 1936, this outlet is one of the oldest and most revered sweet shops in town. They have various branches all over the city including Kurla, Mahim, and Jogeshwari. One of their desserts to dig in is Khwaja, the colorful indulgence that can be spotted from a distance. This delicacy is a combination of mawa filling on the inside and flaky pastry on the topside. While Khwaja tops our list of desserts from Sulaiman Usman Mithaiwala, Ruwham recommends that you try out their kesar firni as well. Photo Courtesy: Mohamad Ruwham Khan

Rabdi Malpua from Modern Sweets
With the rage that Malpua is, it is safe to assume that it is every Mumbaikar’s weakness. In pursuit of a toothsome experience, we arrived at one of the top players in the category of dessert market in Mumbai: Modern Sweets. Their rabdi malpuas are a heavenly delight that can potentially give a stiff competition to pancakes. Made with eggs that are tossed in palm tree oil, these malpuas are light on the stomach that will leave you wanting more. Photo Courtesy: Mohamad Ruwham Khan

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